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SQL ⚙️: array:2 [ "count" => "select count(distinct b.biblio_id) from biblio as b left join mst_publisher as mp on b.publisher_id=mp.publisher_id left join mst_place as mpl on b.publish_place_id=mpl.place_id where b.opac_hide=0" "query" => "select b.biblio_id, b.title, b.image, b.isbn_issn, b.publish_year, mp.publisher_name as `publisher`, mpl.place_name as `publish_place`, b.labels, b.input_date, b.edition, b.collation, b.series_title, b.call_number from biblio as b left join mst_publisher as mp on b.publisher_id=mp.publisher_id left join mst_place as mpl on b.publish_place_id=mpl.place_id where b.opac_hide=0 order by b.last_update desc limit 10 offset 450" ]
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Mudah Menyusun SOP Standard Operating Procedure
Bibl. Ada CD
- Edition
- -
- ISBN/ISSN
- 9786021279175
- Collation
- 219hal : il : tab : 20cm
- Series Title
- -
- Call Number
- 658.5 SOE m-1
Teknik Perancangan Sistem Kerja. Edisi Kedua
Berpuluh tahun sudah berlalu sejak Indonesia pertama kali memasuki dunia industri. Sejak itu pula kita mencatat bagaimana industri di Indonesia amat menekankan pada efektivitas produksi (yang kemudian ternyata tidak seefektif itu). efisiensi amat dinomorduakan.
- Edition
- Edisi kedua
- ISBN/ISSN
- 979350790x
- Collation
- 201 hlm : il ; 25 cm
- Series Title
- -
- Call Number
- 658.54
Harvard Business review Part II
- Edition
- -
- ISBN/ISSN
- ---
- Collation
- Part II : 190p. : il. : tab.; 28cm
- Series Title
- -
- Call Number
- 658.5 STA -J
- Edition
- -
- ISBN/ISSN
- ---
- Collation
- Part II : 190p. : il. : tab.; 28cm
- Series Title
- -
- Call Number
- 658.5 STA -J
Harvard Business Review Case Method: Part III
- Edition
- -
- ISBN/ISSN
- 0867351470
- Collation
- -
- Series Title
- -
- Call Number
- 658.5 EWI III-1
- Edition
- -
- ISBN/ISSN
- 0867351470
- Collation
- -
- Series Title
- -
- Call Number
- 658.5 EWI III-1
Harvard Business Review
- Edition
- -
- ISBN/ISSN
- ---
- Collation
- -
- Series Title
- -
- Call Number
- 658.5 EXE
- Edition
- -
- ISBN/ISSN
- ---
- Collation
- -
- Series Title
- -
- Call Number
- 658.5 EXE
Prinsip-prinsip Total Quality Service (TQS)
Buku ini membahas secara gamblang prinsip-prinsip pokok Total Quality Service (TQS) yang menekankan unsur: Fokus pada pelanggan (custumer Focus)Keterlibatan Total (total involvement) Pengukuran (measurement) Dukungan Sistematis (Systematic Support)
- Edition
- -
- ISBN/ISSN
- 9795336002
- Collation
- 175p. : il. : tab.; 23cm
- Series Title
- -
- Call Number
- 658.5 TJI p
Production planning and inventory control berdasarkan pendekatan sistem terin…
Dalam persaingan yang semakin sengit ini, keunggulan daya saing dan profitabilitas hanya dapat diraih oleh mereka yang mampu menciptakan dan mengimplementasikan proses-proses yang efektif dan efisien dalam setiap lini usaha mereka. Sebaliknya, kegagalan dalam hal ini akan membuat anda menjadi pecundang dalam industri mereka
- Edition
- -
- ISBN/ISSN
- 9796059258
- Collation
- 356 hlm : 28cm
- Series Title
- -
- Call Number
- 658.503 GAS p-1
Teknik tata cara kerja
- Edition
- -
- ISBN/ISSN
- ---
- Collation
- vii, 187hlm : tab : il : 29cm. Bibl
- Series Title
- -
- Call Number
- Tandon 658.84 SUT te-1
- Edition
- -
- ISBN/ISSN
- ---
- Collation
- vii, 187hlm : tab : il : 29cm. Bibl
- Series Title
- -
- Call Number
- Tandon 658.84 SUT te-1
Managemen produksi : pengendalian produksi. Buku 1
- Edition
- Edisi 4
- ISBN/ISSN
- 9795030825
- Collation
- Buku 1:xvii,496p.:il.:tab;24 cm. Bibl
- Series Title
- -
- Call Number
- 658.56 AHY m
- Edition
- Edisi 4
- ISBN/ISSN
- 9795030825
- Collation
- Buku 1:xvii,496p.:il.:tab;24 cm. Bibl
- Series Title
- -
- Call Number
- 658.56 AHY m
Management Produksi : Pengendalian Produksi buku 1
- Edition
- Edisi 4
- ISBN/ISSN
- ---
- Collation
- Buku 1:xvii,496p.:il.:tab;24 cm. Bibl
- Series Title
- -
- Call Number
- 658.56 AHY mI-2
- Edition
- Edisi 4
- ISBN/ISSN
- ---
- Collation
- Buku 1:xvii,496p.:il.:tab;24 cm. Bibl
- Series Title
- -
- Call Number
- 658.56 AHY mI-2
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